Chicken Powder

Products for professional chefs

• Solution for broth with natural color like chicken broth.

• For deep sweetness and retain the natural aftertaste of chicken broth, making the dish richer in taste, more attractive and enhancing the natural flavor of the dish.

• Gives off a natural aroma like a well-cooked chicken broth.

• Possess powder form that is easily soluble

• Can shorten bone tunneling time.

• Diverse in usage, suitable for many kinds of dishes such as soup, hot pot, stir-fried, marinated, braised...

Expiry: 

12 months from production date

Storage instructions:

Keep the product in a cool and dry place, close the cap after use and avoid moisture.

Instructions for use:

• Hot pot, soup, broth: 1-2 teaspoons for 1 liter of water (*)

• Stir-fry: 1-2 teaspoons for 500g of vegetables (*)

• Marinate: 1-2 teaspoons for 500g meat/fish (*)

(*) 1 teaspoon ~ 5 g chicken powder

Packing manner: 

1kg x 6 bags/carton (6kg)

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